Dihydroxyacetone phosphate: Difference between revisions
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Dihydroxyacetone phosphate is one of the products in the breakdown of [[Fructose | Dihydroxyacetone phosphate is one of the products in the breakdown of [[Fructose 1,6-bisphospahte|fructose 1,6-bisphospahte]] along with [[Glyceraldehyde-3-phosphate|glyceraldehyde-3-phosphate]] during [[Glycolysis|glycolysis]]<ref>Berg JM, Tymoczko JL, Stryer L. New York: W H Freeman; 2002 biochemistry 5th edition</ref>. | ||
=== References === | |||
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Latest revision as of 16:19, 27 November 2017
Dihydroxyacetone phosphate is one of the products in the breakdown of fructose 1,6-bisphospahte along with glyceraldehyde-3-phosphate during glycolysis[1].
References
- ↑ Berg JM, Tymoczko JL, Stryer L. New York: W H Freeman; 2002 biochemistry 5th edition