Yeast: Difference between revisions
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Yeast is a [[Eukaryotes|eukaryotic]], unicellular [[Organism|organism]] and belongs to the kingdom of [[Fungi|fungi]]. Saccharomyces cerevisae (or Baker's yeast) is a common form of yeast often used as a [[Model organism|model organism]] due to it's [[Eukaryotic|eukaryotic]] processes, similar to those of animal [[Cell|cells]] <ref>Alberts et al (2008:33-34), Molecular Biology of the Cell, 5th edition, New York: Garland Science</ref>. | Yeast is a [[Eukaryotes|eukaryotic]], unicellular [[Organism|organism]] and belongs to the kingdom of [[Fungi|fungi]]. Saccharomyces cerevisae (or Baker's yeast) is a common form of yeast often used as a [[Model organism|model organism]] due to it's [[Eukaryotic|eukaryotic]] processes, similar to those of animal [[Cell|cells]] <ref>Alberts <i>et al.</i> (2008:33-34), Molecular Biology of the Cell, 5th edition, New York: Garland Science</ref>. | ||
=== References === | === References === | ||
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Revision as of 23:07, 13 November 2011
Yeast is a eukaryotic, unicellular organism and belongs to the kingdom of fungi. Saccharomyces cerevisae (or Baker's yeast) is a common form of yeast often used as a model organism due to it's eukaryotic processes, similar to those of animal cells [1].
References
- ↑ Alberts et al. (2008:33-34), Molecular Biology of the Cell, 5th edition, New York: Garland Science