Phenyalanine: Difference between revisions
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Phenylananie (Phe) is a non-polar aromatic | Phenylananie (Phe) is a [[non-polar|non-polar]] aromatic amino acid, which the side chain of the molecule being arragned towards the centre<ref>Molecular Biology of the cell 5th edition p127</ref> There are three types of phenyalanine, which are the D-phenylalanine, L-phenylalanine and DL-phenylalanine <ref>wiseGEEK. 2013. What Are Phenylalanine Side Effects? (with picture). [online] Available at: http://www.wisegeek.org/what-are-phenylalanine-side-effects.htm [Accessed: 20 Oct 2013].</ref>. | ||
=== References | === References === | ||
<references /> | <references /> |
Revision as of 01:44, 21 October 2013
Phenylananie (Phe) is a non-polar aromatic amino acid, which the side chain of the molecule being arragned towards the centre[1] There are three types of phenyalanine, which are the D-phenylalanine, L-phenylalanine and DL-phenylalanine [2].
References
- ↑ Molecular Biology of the cell 5th edition p127
- ↑ wiseGEEK. 2013. What Are Phenylalanine Side Effects? (with picture). [online] Available at: http://www.wisegeek.org/what-are-phenylalanine-side-effects.htm [Accessed: 20 Oct 2013].