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&nbsp;The active site&nbsp;on an enzyme is the three-dimensional region that allows the binding of substrate molecules. The active site is of a specific shape only allowing certain substrate molecules to bind to it. This explains the specific nature of enzymes and how they are only able to cataylse certain reactions.&nbsp;<ref>Berg Jeremy M., Tymoczko John L., Stryer Lubert., (2007) Biochemistry, Sixth Edition, New York, W.H. Freeman and Company.</ref>  
The active site&nbsp;on an enzyme is the three-dimensional region that allows the binding of substrate [[molecules|molecules]]. The active site is of a specific shape only allowing certain substrate molecules to bind to it. This explains the specific nature of enzymes and how they are only able to cataylse certain reactions&nbsp;<ref>Berg Jeremy M., Tymoczko John L., Stryer Lubert., (2007) Biochemistry, Sixth Edition, New York, W.H. Freeman and Company.</ref>.<br>
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Revision as of 02:08, 29 November 2013

The active site on an enzyme is the three-dimensional region that allows the binding of substrate molecules. The active site is of a specific shape only allowing certain substrate molecules to bind to it. This explains the specific nature of enzymes and how they are only able to cataylse certain reactions [1].

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  1. Berg Jeremy M., Tymoczko John L., Stryer Lubert., (2007) Biochemistry, Sixth Edition, New York, W.H. Freeman and Company.