Essential amino acid: Difference between revisions
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Essential [[Amino acids|amino acids]] are amino acids that cannot be synthesised by the body, but have to be obtained through the diet via food | Essential [[Amino acids|amino acids]] are amino acids that cannot be synthesised by the body, but have to be obtained through the diet via food<ref>Berg, Jeremy M., John L. Tymoczko, Lubert Stryer, and Richard I. Gumport. "Chapter 23.1 Proteins Are Degraded to Amino Acids." Biochemistry. 6th ed. Basingstoke: W.H.Freeman &amp;amp;amp; Co, 2006. 650-51. Print.</ref>.<br> | ||
Essential amino acids | Essential amino acids<ref>Berg, Jeremy M., John L. Tymoczko, Lubert Stryer, and Richard I. Gumport. "Chapter 23.1 Proteins Are Degraded to Amino Acids." Biochemistry. 6th ed. Basingstoke: W.H.Freeman &amp;amp;amp; Co, 2006. 650-51. Print.</ref>:<br> | ||
*[[Histidine|Histidine <br>]] | *[[Histidine|Histidine <br>]] | ||
Revision as of 12:30, 3 December 2018
Essential amino acids are amino acids that cannot be synthesised by the body, but have to be obtained through the diet via food[1].
Essential amino acids[2]:
References
- ↑ Berg, Jeremy M., John L. Tymoczko, Lubert Stryer, and Richard I. Gumport. "Chapter 23.1 Proteins Are Degraded to Amino Acids." Biochemistry. 6th ed. Basingstoke: W.H.Freeman &amp;amp; Co, 2006. 650-51. Print.
- ↑ Berg, Jeremy M., John L. Tymoczko, Lubert Stryer, and Richard I. Gumport. "Chapter 23.1 Proteins Are Degraded to Amino Acids." Biochemistry. 6th ed. Basingstoke: W.H.Freeman &amp;amp; Co, 2006. 650-51. Print.