Disaccharides: Difference between revisions
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The [[Bond|bond]] formed between these two [[Monosaccharide|monosaccharide]] molecules is called a [[ | The [[Bond|bond]] formed between these two [[Monosaccharide|monosaccharide]] molecules is called a [[Glycosidic bond|glycosidic bond]] <ref>Berg, J.M. Tymoczko J.L and Stryer L(2012)Biochemistry 7th edn. New York:W.H. Freeman and Company.</ref>. | ||
Some common examples of monosaccharides are: | |||
*[[Sucrose]] (made up of the monosaccarides glucose and fructose) | |||
*[[Lactose]] (made up of the monosaccarides galactose and glucose) | |||
*[[Maltose]] (made up of two glucose monosaccarides) | |||
In lactose and maltose, an alpha 1,4-glycosidic bond is formed between the two monosaccharides, resulting from the linkage of the alpha-anomeric form of C-1 on one sugar and the hydroxyl oxygen on the C-4 of the other sugar.<ref>Berg J., Tymoczko J and Stryer L. (2012) Biochemistry, 7th edition, New York: W.H. Freeman. pg 337</ref> | |||
=== References === | === References === | ||
<references /><br> | <references /><br> |
Revision as of 12:03, 28 November 2013
The bond formed between these two monosaccharide molecules is called a glycosidic bond [1].
Some common examples of monosaccharides are:
- Sucrose (made up of the monosaccarides glucose and fructose)
- Lactose (made up of the monosaccarides galactose and glucose)
- Maltose (made up of two glucose monosaccarides)
In lactose and maltose, an alpha 1,4-glycosidic bond is formed between the two monosaccharides, resulting from the linkage of the alpha-anomeric form of C-1 on one sugar and the hydroxyl oxygen on the C-4 of the other sugar.[2]