Cofactor: Difference between revisions

From The School of Biomedical Sciences Wiki
Jump to navigation Jump to search
Created page with "Many enzymes require the presence of cofactors to become catalytically active. An enzyme without its cofactor is an apoenzyme, whereas the complete ..."
 
Nnjm2 (talk | contribs)
No edit summary
 
Line 1: Line 1:
Many [[Enzyme|enzymes]] require the presence of cofactors to become catalytically active. An enzyme without its cofactor is an [[Apoenzyme|apoenzyme]], whereas the complete catalytically active complex is called a [[Holoenzyme|holoenzyme]].  
Many [[Enzyme|enzymes]] require the presence of cofactors to become catalytically active. An enzyme without its cofactor is an [[Apoenzyme|apoenzyme]], whereas the complete catalytically active complex is called a [[Holoenzyme|holoenzyme]].  


Cofactors are small molecules and are generally required to perform functions that cannot be performed by the standard amino acids. They can be subdivided into two groups:  
Cofactors are small [[molecules|molecules]] and are generally required to perform functions that cannot be performed by the standard [[amino acids|amino acids]]. They can be subdivided into two groups:  


*Metals  
*Metals  
*Small organic molecules (coenzymes)<ref>Berg, J.M., Tymoczko, J.L. and Stryer, L., 2011. Biochemistry 7th ed. New York: W.H. Freeman amd Company.</ref>
*Small organic molecules ([[coenzyme|coenzymes]])<ref>Berg, J.M., Tymoczko, J.L. and Stryer, L., 2011. Biochemistry 7th ed. New York: W.H. Freeman amd Company.</ref>
 
=== References ===


<references />
<references />

Latest revision as of 15:27, 2 December 2011

Many enzymes require the presence of cofactors to become catalytically active. An enzyme without its cofactor is an apoenzyme, whereas the complete catalytically active complex is called a holoenzyme.

Cofactors are small molecules and are generally required to perform functions that cannot be performed by the standard amino acids. They can be subdivided into two groups:

References

  1. Berg, J.M., Tymoczko, J.L. and Stryer, L., 2011. Biochemistry 7th ed. New York: W.H. Freeman amd Company.