Oligosaccharide
Oligosaccharides are formed when two or more monosaccharides join together by O-glycosidic bonds. Examples include sucrose, lactose and maltose [1].
References
- ↑ Berg, J. M., Tymoczko, J. L. and Stryer, L. (2012) Page 337
Oligosaccharides are formed when two or more monosaccharides join together by O-glycosidic bonds. Examples include sucrose, lactose and maltose [1].