Gluten

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A mixture of proteins from the family called prolamins. The chronic, immune-mediated disease, Celiac Disease, is the disorder triggered by the ingestions of gluten. [1]

Reference

  1. Fasano A (Apr 2005). "Clinical presentation of celiac disease in the pediatric population". Gastroenterology (Review). 128 (4 Suppl 1): S68–73.
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