Disaccharides

From The School of Biomedical Sciences Wiki

Revision as of 18:17, 1 December 2011 by 110103134 (talk | contribs)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Jump to navigation Jump to search

A disaccharide is a carbohydrate formed by the joining of two monosacharrides in a Condensation reaction.

The combinations of common disaccharides are:

Maltose	Glucose + Glucose
Lactose	Glucose + Galactose
Sucrose	Glucose + Fructose

Retrieved from "https://teaching.ncl.ac.uk/bms/wiki//index.php?title=Disaccharides&oldid=5045"